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Senior Service Crew (Delifrance)

oue-restaurants-pte-ltd · Singapore · Not Specified

Posted 23 Jan 2026

Quick Summary

  • Ensure smooth outlet operations and effective inventory management
  • Provide friendly and efficient food and beverage services
  • Train, mentor, and supervise team members fostering growth

Full Description

·        Ensure the smooth running of outlet operations, including effective inventory management, to create a seamless and enjoyable experience for guests and team members.

·        Provide friendly and efficient food and beverage services, ensuring positive and memorable interactions that make each visit special.

·        Keep customers informed about current and upcoming promotions, enhancing their experience.

·        Ensure cleanliness and a pleasant atmosphere, creating an inviting environment for customers to enjoy their meals.

·        Adhere to company policies, standard operating procedures (SOPs), and grooming guidelines.

·        Timely communication of any repairs or maintenance required for equipment and fixtures to keep operations running smoothly.

·        Ensure smooth and accurate ordering and billing, coordinating cashiering activities to uphold financial integrity.

·        Train, mentor, and supervise team members, fostering a positive and efficient work environment that encourages professional growth and collaboration.

·        Encourage a positive work environment and high morale among team members, promoting teamwork and collaboration.

·        Monitor stock levels, oversee ordering, and ensure proper organization of supplies to maintain operational efficiency.

·        Ensure accurate and timely reporting of daily sales and manage banking processes.

·        Assist with any additional duties assigned by your supervisor or management, fostering a supportive team environment.

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